Karin’s blog: art ~ food ~ etc.

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Posts tagged vegan

Persimmon Pie ~ simple ~ delicious ~ dare I say nutritious?

Persimmon Pie ~ simple ~ delicious ~ dare I say nutritious?

Easy, plant-based, healthy, and tasty season persimmon pie recipe

food, foraging, plant-based, plant based, veganKarin EdgettDecember 9, 2023plantbased, plant-based recipe, vegan, persimmon, persimmon pie, vegan persimmon pie, persimmon recipe, recipe, vegan recipe Comment

Easy-to-make Savory Sunny Marigold Butter ~

Easy-to-make Savory Sunny Marigold Butter ~

easy recipe for making your own plant-based, healthy and very tasty buttery spread in a blender

food, foraging, plant-based, plant based, veganKarin EdgettApril 7, 2023butter, plantbased, plant-based recipe, buttery spread, make your own butter, vegan butter recipe, vegan, marigold butter, marigold, cooking with marigolds Comments

Giant Zucchini Squash Lasagna ~ plant based & gluten free

Giant Zucchini Squash Lasagna ~ plant based & gluten free

slice of zucchini lasagna

food, foraging, gluten free, plant based, plant-based, recipe, veganKarin EdgettSeptember 6, 2020zucchini, recipe, plant-based, vegan, gluten freeComment

sprouted & steamed French lentils ~ kicking up the vibration and digestibility

sprouted & steamed French lentils ~ kicking up the vibration and digestibility

recipe, foodKarin EdgettJuly 12, 2020Karin Edgettlentil, French lentil, french, chocolate mint, mint, fresh herbs, sprouting, vegan, paleo, raw, plant-basedComment

Sprouted Lentil Patties or Lentil Cakes

Sprouted Lentil Patties or Lentil Cakes

Recipe calls for a little creative use of local seasonal foods and garden fresh herbs

food, gluten free, foraging, plant based, plant-based, recipe, veganKarin EdgettApril 20, 2020Karin Edgettsprouted, lentil, burger, patty, cake, vegan, gluten free, pin nuts, piñoles, cilantro, garlic, universal consciousness, eating energy, energyComment

Purple Sweet Potato Pudding

Purple Sweet Potato Pudding

recipe, plant-based, foodKarin EdgettJanuary 7, 2020karinvegan, purple, sweet potato, paleo, pudding

Chestnut flour pancake recipe ~ with berry syrup

Chestnut flour pancake recipe ~ with berry syrup

Hazelnut pancakes are gluten free, and sweet, an awesome treat. Top with a warm fruity syrup and whipped coconut cream!

recipe, foodKarin EdgettNovember 12, 2019flour, recipe, pancakes, vegan, paleo, pomegranate, +syrup, +healthy, blueberry, +red, +antioxident, chestnutsComment

Mexican Oregano Tomato sauce/soup

Mexican Oregano Tomato sauce/soup

too many tomatoes? This is an easy way to cook up a bunch of them for soup or sauce on your favorite spaghetti pasta! This recipe works for both!

food, recipe, plant-based, gluten freeKarin EdgettSeptember 25, 2019tomato, soup, sauce, red, orange, recipe, healthy, vegan, plant-based, paleoComment

sage & pine nut cabbage cake recipe

sage & pine nut cabbage cake recipe

sage & pine nut cabbage cake recipe is vegan and paleo

food, menu, recipe, gluten free, foragingKarin EdgettSeptember 13, 2019Karin Edgettchickpeas, cabbage, cabbage cakes, crab cakes, vegan, plant-based, pulp burgers, pine nuts, juicing, juice pulp recipe, pine nut, shallot, red, greenComment

Paw Paw Pudding Recipe

Paw Paw Pudding Recipe

‘tis the season for paw paws, local, native, deliciously sweet and fleshy forrest fruit.

food, menu, recipe, gluten free, foragingKarin EdgettSeptember 4, 2019Karin Edgettvegan, plant-based, paw paw, pawpaw, forest food, pudding, coconut milk, cream, coconut, paleoComment

"cab" cakes ~ a vegan summery cake, like a crab* cake...

"cab" cakes ~ a vegan summery cake, like a crab* cake...

cabbage and carrot summery and savory plant-based meal

food, menu, recipe, gluten free, foragingKarin EdgettJuly 22, 2019Karin Edgettchickpeas, cabbage, cabbage cakes, crab cakes, vegan, plant-based, pulp burgersComment

cabbage cakes with butter beans and sesame seed

cabbage cakes with butter beans and sesame seed

cabbage pulp and chick-pea burger recipe

food, menu, recipe, gluten free, foragingKarin EdgettJuly 17, 2019chickpeas, cabbage, cabbage cakes, crab cakes, vegan, plant-based, pulp burgers, butter beansComment

Creamy (Vegan) Lemon Balm Sauce ~ Seasonal

Creamy (Vegan) Lemon Balm Sauce ~ Seasonal

food, recipeKarin EdgettMay 23, 2019karin edgettvegan, lemon balm, sauce, seasonal, raw Comments

Teaching the art and science and health of fermenting your soda

Teaching the art and science and health of fermenting your soda

fermented soda’s are pro-biotic rich

recipe, etcKarin EdgettMay 10, 2019School Within a Schoolsoda, natural, vegan, organic, fermen, fermentation, classComment

Yellow Lentil Rosemary Salad

Yellow Lentil Rosemary Salad

recipe, foodKarin EdgettMay 9, 2019KarinEdgettvegan, white, lentil, yellowComment

Nearly white creamy kidney bean soup ~ good for your cognitive health?

Nearly white creamy kidney bean soup ~ good for your cognitive health?

made with turnips, carrots, celery and mushrooms

recipe, foodKarin EdgettMarch 7, 2019KarinEdgettvegan, beansComment

Fresh Foraged Acorn Flour Flat Bread

Fresh Foraged Acorn Flour Flat Bread

seasonal acorn flour flat bread used for a pulp burger sandwich

recipe, foraging, flat bread, foodKarin EdgettDecember 18, 2018Karin Edgettvegan, plant-based, seasonal, recipe

Summer squash with fresh mint and savory dressing

Summer squash with fresh mint and savory dressing

savory summer squash

gluten free, foodKarin EdgettAugust 29, 2018gluten free, veganComment

The Lowdown on Fermented Soda: A summer drink you can make yourself

The Lowdown on Fermented Soda: A summer drink you can make yourself

gluten free, recipeKarin EdgettJune 11, 2018vegan, gluten free, fermentingComment

All Plants for Thanksgiving 2017

All Plants for Thanksgiving 2017

menu, gluten free, foodKarin EdgettNovember 23, 2017plant-based, all plants, vegan, gluten freeComment